Saturday, September 29, 2012

NO HOCKEY! I'm so mad I could eat my shirt!

What a disappointment to have the 2012-2013 Hockey season cancelled!I love hockey!

Ever since I was 8, My brother and I would play Nintendo's Blades of Steel. I was always my favorite team: the Penguins! (GO PENS GO)

Of course, my favorite player was Mario Lemieux! He was dreamy with his curly black hair and pretty smile! I loved watching him play alongside the team! It was always a treat to watch hockey (in black and white) on my small 12" TV.

This cake was made for a Pens fan: a little boy who is celebrating his birthday this week.


Of course, the sleeve has the trademark number 66 - or Lemieux's number. ♥
While I think Crosby is a great player, he often plays up injuries (not the one that kept him out most of the season last year, but the in-game small hits). I apologize if that offends... it is simply my opinion.



I am sure most of you remember that the Pens changed their logo (which turned out looking like a flying pigeon). The classic logo (Below) is my favorite!
I made it out of MMF, hand-painted with Americolors. Labors of love I guess!


So, I wait with baited breath for the next season. I hope that the NHL gets their stuff together, so we fans can enjoy the wonders of sport. I may have to take on Football!

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Saturday, September 22, 2012

Choot 'em BILL!!

In Northwestern Ontario, people always try to pass the time away... waiting and hoping for the fall; impatiently hoping to 'choot something! It never ceases to amaze me how this town lights up around this time of year. Children, parent, and families all move from their small town rural homes, and push into the bush to find something to 'choot.

This week, I finally got a chance to make a cake for a hunter! Bill turned 40 this week! His family often encourage him with the wondrous red-necked words "'choot 'em!" Sadly, we have no gaters here up north, but the magic of "Swamp People" has certainly not missed it's mark on our population, so we turn to the deer to live out our dreams! BECAUSE THEY ARE DELICIOUS!!!


Here is Bill:






And here is his reason to want to 'choot anything:


HEY, LOOK OVER THERE!! THE BIG 4-0 IS HIDING BEHIND THOSE BUSHES!!!







But seriously, this cake is a simple homage to aging hunters everywhere..... and while I forgot to paint the sugarpaste Bill's neck red (forgot, but wanted to), this cake represents the best of my hunting knowledge.... I had to Google Deer (I usually only eat them, not 'choot 'em), and My gun looks like a rocket launcher.







So next time you come down to Northern Ontario, look out for the bearded man with the rocket launcher, 'chooting deer in an attempt to dodge fate. Don't worry, around here, you're never too old to own a gun hunt!

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Monday, September 10, 2012

Angry... VERBS! (don't play with your food!)

Well, it certainly has been a lag in posting lately, has it not!
There have been othr projects that I have been working on. Getting a new job, a new home. Things certainly have been busy!

The project was inspired by Pintrest. Our classroom is doing a grammar review called 'Angry Verbs' which takes angry birds and well, makes them into a teaching tool! Super fun! The kids have been enjoying the games associated.. and so, as a treat, I've made cookies! It has been some time since I've ventured to do so:


My coworker swears she can hear the laughing pig. She was going around imitating it's silly laugh to my delight!


I of course like the yellow bird best.... his triangular shapes is adorable!!! While I don't fully understand the appeal of the game (and am probably the only one who is oblivious to its charms), the kids enjoy it greatly! The part that most appeals to me are the graphics. The adorable looks, grins, and  colours make it a sweet game!


And of course, I like to play with my food!


I have a few projects I will be working on in the coming days.... let's hope I can get back to work with little issue!

Of course, here is my board!


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Monday, August 13, 2012

Tutorial: Butterfly Cake Topper

 Hey! Me again!

For my cakes, I like to add small details which add height and sparkle, so my Sugar Butterflies have become a hit! Here's a tutorial on how to make your own Sugar Butterflies:



As in all my tutorials, I try to keep the materials simple. In the tutorial I use a ball tool and a foam mat to ruffle the edges of my butterfly; you can skip this step and just do a flat butterfly! As always, work with what you have! You can substitute the ball tool for a toothpick and  roll the edges of the toothpick on the butterfly's wings.....

What you need:


  1. Sugarpaste/Gumpaste
  2. Butterfly Cookie Cutter
  3. Rolling Pin
  4. Ball tool (optional)
  5. Foam Mat (optional)
  6. Dowel
  7. Food Color (gel kind like Americolor)
  8. Water
  9. Paintbrush


Step 1:


Roll out the gumpaste. You will want it to be fairly thin, maybe 2mm thick or so. Using your favorite butterfly cutter,  cut out the shape of the butterfly.

Step 2:


Using a ball tool, thin out the edges of your butterfly's wings to give the wings that whimsical look. I try to spread the butterfly's wings, and leave the body thick. This will be important when you dowel your butterfly.


As you can see, the spread butterfly is larger than the cutter. This is important! Your butterfly should be wider and longer than the original cut out for when you have to put the backing on him.

Step 3:


Now, take your thin dowel and lay it down the center of the butterfly's body on the underside. Allow the butterflies to dry in this way (Overnight, or 8hours)

Step 4:


When your butterfly is nice and hard, carefully remove him and put it upside down. Roll our another butterfly to be the backing. To secure him, simply add a little water to the backside of your butterfly, then apply. Again, allow time to dry. I try to make sure the 'head' of the butterfly is sealed well, and make sure the dowel does not poke through the top of the piece. By creating a dome on the top, the stick will have something more to keep it in place.

Antenna: At this time, you can choose to place antenna into the butterfly. Simply use a floral stamen (optional, found at a craft store) in the top between the two layers. When it dries, they will be secure.

Step 5:


Now for the sun part: DECORATING! Taking your gel paste food color, water it down, and paint the edges and body of the butterfly. Keep in mind that the as the butterfly dries, the shininess of the 'paint' will dull. No worries!

Step 6:


Depending on your pattern, you can paint the inside any way you wish. For this one, I decided to make a Monarch butterfly, so I painted the 'cell' veins through the body. Once the black is done, allow time to dry (10 min?).

Step 7:


Now, when the black color is dry (this is tacky, as you can see), paint in the color. You can choose to fill all the cells, or just one or two for a stained-glass look. The Flower Garden Cake had purple gumpaste with a few cells painted.

Step 8:


Add a contrasting colour to the edges of the butterfly....


Blend the colors together with a clean, lightly dampened paintbrush. You can add in the darker black if you wish by swishing it with the paintbrush.

Step 9:


Allow time for the fully coloured butterfly to dry. If you wish, you can paint the stick the colour of the cake (for instance, I have painted them black/white before). You can even add stripes or polka-dots to the stick to give them character.




Here are the to I used on Linda's Pink Wedding Cake.


Now You too can make Butterflies! HURRAY!

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Tuesday, August 7, 2012

Pink wedding!

I loved the setup for this wedding. Pink and Fuchsia were the colours, and boy did they fit the bride and groom! The spread included on two tier cake (with Polka-dots), one Ice-creme cone cake, and one gluten-free orange-almond cake. I was super happy to pull myself out of my baking funk, and to get to work on a real project!



The cake included small sugar flowers and sugar butterflies! I loved the cake flavors she choose. The top tier is Chocolate, the bottom, Lemon.... In the other cake, almond and then strawberry. FUN! I love the not-so-basic flavors!


The whole room was decorated in pink bows and white tulle. I loved the bride. Her bubbly personality and cute babushka to hide her hair from her husband was just adorable!



So, I now have two tutorials to post as a result! I guess you'll have to check back later to see what they will be :)

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Monday, July 30, 2012

Towwwww Mater!

I had the most amazing day yesterday. It included a four hour car ride one way, and a midnight 4 for hour car drive back... but the between.. PRICELESS! Actually, the ride back was pretty sweet too! This is the reason for the trip!


My nephew Aiden was celebrating his 3rd birthday.


 I have not seen my niece and nephew in four months, so I definitely needed to drive to Thunder Bay to visit. The problem is that I have another cake project due this weekend, so I didn't have a lot of time to spare. So, SURPRISE! I took a day trip down there (8 hour round trip) to go to the birthday party. What would a party be without cookies?



I made special Tow Mater cookies from Disney's Cars movies; Aiden LOVES Mater. In fact, most of his present were 'Cars' related. It was a super surprise for them. I walked in the door and Abby, my niece, JUMPED ME! We had cake which dyed our mouths blue, ate hot-dogs and played! Here's Abby with her tooth-fairy costume (her future career aspiration).


 And of course, Cookies for everyone~


Vivian and Brooklyn (Abby and Aiden's friends) munch away on their cookies!


Even my cousin Kathrine enjoys the cookies.

Okay... so like I said, big project, three cakes, major work to be done! It's time for me to stop being lazy and get some work done. For some reason, I never post as much in the Summer... guess the heat combined with the prospect of swimming! Hehee, I'm a fish in the summer.

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Friday, July 13, 2012

Cake Camp 2012

Welcome to Cake Camp 2012


This year I had the pleasure of running a rather fun week long camp with some very talented youth. Cake Camp was a smattering of cookie, cupcake and cake decorating. The kids were introduced to the basics of each type of activity, and capped the week off with a lovely tea for their parents and friends. It was a bunch of fun. Here are some highlights:


We started off with Cookie Decorating 101. Kids baked, piped and decorated their own sugar cookies. 






For first-timers, they did AMAZING!



Of course I had to play too!


Next, we did cupcake piping and decorating....


And of course, our culminating project was a cake! Here's an awesome stable-themed cake! Each of the cakes were designed and created by the students. I loved the horse on this one!


And of course, each student came away with a masterpiece!. From flowers, to Victorian-themed cakes, from rainbows to purses, to hamburgers, these kids ROCKED their cake creations!


Cake Camp 2012 was super fun!

For more photos, check out my facebook page!


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