I loved the setup for this wedding. Pink and Fuchsia were the colours, and boy did they fit the bride and groom! The spread included on two tier cake (with Polka-dots), one Ice-creme cone cake, and one gluten-free orange-almond cake. I was super happy to pull myself out of my baking funk, and to get to work on a real project!
The cake included small sugar flowers and sugar butterflies! I loved the cake flavors she choose. The top tier is Chocolate, the bottom, Lemon.... In the other cake, almond and then strawberry. FUN! I love the not-so-basic flavors!
The whole room was decorated in pink bows and white tulle. I loved the bride. Her bubbly personality and cute babushka to hide her hair from her husband was just adorable!
So, I now have two tutorials to post as a result! I guess you'll have to check back later to see what they will be :)